Enjoy Fizz and Chips at The Plough & Harrow for National Fish & Chip Day!

Join us at The Plough & Harrow for the perfect way to celebrate National Fish & Chips Day! Running from Monday 2nd to Friday 6th June, you can reel in our classic Fish & Chips between 12–6pm, and we’ll pour you a treat – a complimentary 125ml glass of Nyetimber, one of the finest English sparkling wines that’s sure to make your taste buds tingle.

We’re coming together in the name of a national dish, the quintessentially British, fish and chips. And ours is as good as it gets. Indulge in our sustainably sourced, beer-battered haddock, crushed minted peas, crispy chips and tartare sauce, the perfect accompaniment to this infamous dish.

What’s better than fish and chips? Fish and chips with fizz! Using only estate-grown grapes from their own vineyards, Nyetimber ensures that only the finest fruit is used to craft their wines. They craft wines according to the traditional method, ageing them for extended periods of time to build complexity and flavour, and allowing for generous post-disgorgement time before release.

Want to keep the fizz flowing? Nyetimber will also be available by the glass throughout the week to enjoy.

It’s the catch of the week! Book your table to enjoy.

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Please note that we continue to be cashless so payment is by card only.

For bookings of up to 4 people, you will have the table for 2 hours. Bookings of 5+ will be 2.5 hours.

If you have any queries regarding your booking or if we can be of further assistance please do not hesitate to contact us.

Thank you and we look forward to seeing you.

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