New Year’s Eve at The Plough & Harrow

Our New Year’s Eve Celebration Menu at The Plough & Harrow

Our Celebration Menu is the only menu we’ll be serving on New Year’s Eve. It’s three courses for £62.95 per person, starting with a glass of Prosecco (alcoholic or non-alcoholic) and warm baguette with Netherend Farm butter.

• To start: fricassée of wild mushrooms (plant based), smoked haddock & Parmesan soufflé, chicken liver parfait with red onion marmalade and brioche or a deep-fried goat’s cheese & black olive parcel
• For your main: heritage golden beetroot & onion tart (plant based), roasted mallard with truffled celeriac purée, grass-fed 8oz rump steak with sauce poivre and triple-cooked chips, grilled cod with lemon butter and caper sauce or a celeriac, artichoke & chestnut mushroom Wellington (plant based)
• To finish: sticky toffee pudding, chocolate fondant with honeycomb ice cream, Comice pear amandine tart or Jude’s ice cream or sorbet

Upgrade your glass to Champagne for £3, or add a cheese course for £13.50. Pre-orders are needed, so the team will be in touch after you book.

Make a night of it at a Heartwood Inn

Fancy waking up somewhere new on New Year’s Day? Our New Year’s Eve stay package is available at our pubs with rooms, with a bottle of Nyetimber on arrival, £30 per person towards dinner and a Bloody Mary breakfast the next morning.

There’s a 2pm late check-out too, subject to availability, so you can take New Year’s Day slowly.