Blog
Recipes, cooking tips, news and exclusive discounts – find out more about what’s cooking at The Plough & Harrow…
Recipes, cooking tips, news and exclusive discounts – find out more about what’s cooking at The Plough & Harrow…

Summer starts here! This Summer 2026 edition of The Chronicle showcases our seasonal highlights, overnight room packages, a guide to picturesque pub gardens and our sun-soaked summer menu.

Enjoy a glass of Pinot Grigio blush rosé at The Plough & Harrow on us until 25th July.

Our new summer menu has arrived and we can’t wait to share this fresh crop of seasonal delights with you!

Our new summer menu has arrived and we can’t wait to share this fresh crop of seasonal delights with you!

From our newest site in Hampshire, to our Soufflé Away room package and dates for you diary, there’s plenty in this edition of The Chronicle.

You’ve passed with flying colours so we’re treating you to a complimentary glass of fizz at The Plough & Harrow!

We have once again been awarded a Food Made Good 3-Star Rating by the Sustainable Restaurant Association, the highest standard in their globally recognised framework for responsible hospitality.

Our new Spring menu is here at The Plough & Harrow…

We’re thrilled to have been named Best Pub Company at the MCA Hospitality Awards 2026. What a night!

We’re delighted to welcome The Woodman, Southgate as our 35th pub!

We’re raising the steaks… Join us for Steak Night Wednesdays!